Skip to main content

Advances in micropropagation, somatic embryogenesis, somatic hybridizations, genetic transformation and cryopreservation for Passiflora improvement

Abstract

Passion fruit is an essential commercial plant in the tropics and subtropics, which has lately seen a rise in demand for high-quality fruits and large-scale production. Generally, different species of passion fruit (Passiflora sp.) are propagated by sexual reproduction. However, asexual reproduction, such as stem cuttings, grafting, or tissue culture, is also available and advantageous in many instances. Recent research on passion fruit has concentrated on improving and establishing methodologies for embryogenesis, clonal proliferation via (somatic embryos), homozygote regeneration (by anther culture), germplasm preservation (via cryopreservation), and genetic transformation. These developments have resulted in potentially new directions for asexual propagation. Even though effective embryo culture and cryogenics are now available, however the limited frequency of embryogenic callus transformation to ex-vitro seedlings still restricts the substantial clonal replication of passion fruit. Here, in this review the advancement related to biotechnological approaches and the current understanding of Passiflora tissue culture. In vitro culture, organogenesis, cryopreservation, breeding, and productivity of Passiflora will significantly improve with novel propagation approaches, which could be applied to a wider range of germplasm.

Highlights

  • The availability of diverse genetic resources is essential for passion fruit genetic improvements;

  • Tissue culture, somatic embryogenesis, genetic transformation and somatic hybridization are essential for cultivar improvement;

  • Preservation and cryopreservation are ideal means for passion fruit long time preservation;

  • This review provides biotechnological tools and a current understanding of Passiflora spp.

  • Prospects proposed for further investigation in the field.

Introduction

The Passifloraceae family includes the passion fruit (Passiflora edulis); the number of species exceeds 500, most of which produce fruits for human consumption and industrial processing. It contains flowers with exceptional beauty and ornamental potential, and phytoconstituents in various parts of the plant are used for potential medical purposes. Many Passiflora species are found in tropical and subtropical regions, including Bolivia, Brazil, Colombia, Ecuador, Paraguay, and Peru. Moreover, native species of Passiflora are also reported from the USA to Argentina, other than Asia, Australia, and China (Fig. 1) [1,2,3].

Fig. 1
figure 1

Passion fruit family, species, commercially essential chemicals, and distribution. A Indicating the percentage of passion fruit species in the Passifloraceae family and Passiflora genera. B Flower and leaves of Passiflora contain commercially important flavones, chrysin, and an alkaloid (Harman) found in many species of Passiflora. C The red circles represent the main distribution of Passiflora in north, central, and South America, Asia, and Australia

Various passion fruit varieties are commercially developed and serve as a source of revenue and employment in urban and rural areas worldwide [4, 5]. Colombia and Brazil are conventionally major countries developing passion fruit and showing considerable social and economic significance, serving as an alternative crop for family-based agriculture [6, 7]. The fruits and derivatives of Passiflora sp. are widely used in pharmaceutical industries [8,9,10]. The anxiolytics and sedative attributes of Passiflora sp. are widely applied in traditional medicine globally. They are also utilized in the food, pharmaceutical, and cosmetic industries. Besides, passion fruit is used as an ornamental plant due to its attractive flowers that come in various forms, sizes, and colors with a unique smell [11, 12]. While a few species, such as P. edulis Sims and P. laurifolia L., are mainly cultivated for their edible fruits. Others, including P. morifolia Mast., P. suberosa litoralis (Kunth) K. Porter-Utley, and P. palmeri var. sublanceolata Killip, are grown for their unique and spectacular flowers. The shape of its beautiful flowers, which early Christian missionaries to South America characterized as the symbol of Christ’s passion. The edible passion fruit, P. edulis Sims, is found in tropical and subtropical latitudes (despite the occasional reports of species in Australia, China, India, and the Pacific island countries) [13, 14]. It has a flavor and taste that is both delicious and unique. The P. edulis f. flavicarpa cultivar, also called sour passion fruit, accounts for most commercial supply worldwide [15]. Its fruit diameter is about 8–10 cm in size and round in its shape, with a yellowish-green peel at the maturity stage and seeds coated by a gelatinous yellow pulp, a strong aroma, and a sweet-acid taste [16].

The genus Passiflora’s taxonomy and biodiversity

The Passifloraceae family is thought to have around 700 species. These pronounced variations occur due to taxonomic equivocation, the use of synonyms, and the identification of new species [15, 17]. With estimates ranging from 18 to 23 genera, the number of genera is also debatable. However, apart from taxonomic inconsistencies, the Passiflora main genus is undeniably diverse [18, 19]. This mostly tropical genus contains over 500 species spread across five continents, the Pacific Ocean islands, Galapagos Islands, and Brazil [20]. With some species almost endangered or on the verge of extinction, Brazil is the most significant producer and consumer of passionfruit in the world and is regarded as a unique center of the Passiflora variety [21]. Despite the country's enormous local biodiversity, P. edulis dominate many commercial gardens [22,23,24]. On a much smaller level, other species are also grown for their medicinal, flavor, and ornamental properties, for example, P. nitida Kunth and P. cincinnata Mast [25, 26]. Another phylogenetic controversy regarding the Passiflora genus involves the classification of P. edulis Sims, and P. incarnata L. are synonyms due to phenotypic and microscopic homologies. According to Miroddi et al. [27], P. edulis species is primarily cultivated for food purposes, and some researchers comment on their pharmacological effects on the central nervous system. They showed that at fewer concentrations, the aerial part of P. edulis flavicarpa was anxiolytic, while at high doses, it was sedative [28, 29]. Ozarowski et al. [30] described a summary of essential identification factors, including morphological and physicochemical attributes, that enable the divergence of P. alata from P. incarnata to lessen the uncertainty between these two species and subsequent selection of the wrong plants (resulting in contradictory pharmacological reports) [30]. Despite their claims, there is still confusion between these two comparable plants. To reduce misidentification issues with Passiflora spp. and ensure the authenticity of their related cosmetics and medicinal herbs, the use of pharmaco-botanical methods, which identify morphological and anatomical characteristics, has been proposed as a viable methodology for differentiating similar species [31]. Moreover, [32] research on the volatile components of nine Passiflora sp. generated on Madeira Island in Portugal suggested that volatile metabolomic profiling is an effective algorithm for characterizing and differentiating the passion fruit species and varieties, identifying their geographic origins [33].

Later, the biomarkers were used in the genetic analysis of Passiflora spp. to research the diversity of wild Passiflora species. Inter-simple sequence repeat (ISSR) markers were employed to evaluate the sweet, purple, and yellow passion fruit accessions genotype. Forty five accessions were examined using 18 ISSR primers [34]. The average number of polymorphic loci per primer was 12.4, ranging from 4 to 22 [34]. The increasing use of molecular markers (particularly co-dominant markers) has increased the availability of knowledge from population-based studies. It will undeniably contribute to further genetic research on the genus and improve current genetic resources [35,36,37] (Fig. 2).

Fig. 2
figure 2

Somatic embryo induction procedure from P. cincinnata. A Zygotic embryo excised from seed explants. B Somatic embryo induced after 30 days in induction medium. C Somatic embryo at the cotyledonary stage. D Multiple seedlings regeneration from a cotyledonary embryo in a maturation medium. E Acclimatization of regenerated plant in a plastic container. F Acclimatized regenerated plant grown in the greenhouse the photos AF adopted from [38]

Tissue culture studies of Passiflora species

Micropropagation

Several tissue culture and biotechnological methods have been implemented for the Passiflora genus due to the identified commercial significance of wild and commercial passion fruit species [39]. Micropropagation investigations in Passiflora sp. were initiated in 1966 with the culture of nodal fragments of P. caerulea, a passion fruit species with ornamental properties [40]. Since then, many types of research outlining in vitro strategies for economic and wild species with edible, ornamental, and pharmaceutical benefits have been reported [41,42,43].

Vegetative parts like leaves, stems, nodes, and roots have been used frequently for micropropagation for passion fruit. Passion fruit micropropagation can easily overcome several limitations, such as the lack of uniform healthy planting material for large-scale cultivation. Several studies have been implemented on passion fruit micropropagation to develop a more efficient and effective methodology (Table 1). In these studies (Table 1), different varieties and explants types of passion fruit were studied with varying plant growth regulators medium compositions. The most common medium that has been used was Murushige and Skoog (MS) basal medium [44] or modified MS salts with B5 vitamins [45] (MSM) medium to provide nutrients for plant growth (Table 1).

Table 1 Tissue culture for the organogenesis of passion fruit from different explant types and the clonal propagation of passion fruit via somatic embryo

Among the known phytohormones, auxins and cytokinins play a significant role in plant tissue culture. For passion fruit, cytokinins are best known to stimulate cell division and axillary bud proliferation [46,47,48]. As a cytokinin in MS basal medium, the addition of BAP is essential for the organogenesis regeneration of plants from the shoot and root apices of passion fruit [49, 50], besides TDZ also reported to regenerate seedlings from root explants [43]. Several researchers have investigated in vitro rooting induction and the development of passion fruit using different concentrations of rooting medium. MS basal solidified medium, enriched with 9.84 μΜ Indole-6-butyric acid (IBA) [42, 51] and 0.54 μΜ naphthaleneacetic acid (NAA) [11, 41] led to root induction. Therefore, the above results suggested that different concentrations of auxins could induce the rooting of passion fruit in vitro. The selection of the best concentration and the most cost-effective rooting condition should be optimized according to the requirement and available facilities.

Researchers have significantly enhanced the performance of other crops through plant genetics and breeding, such as pineapple [52]. However, conventional and molecular breeding methods for passion fruit are not very helpful in producing improved varieties. Therefore, the propagation of selected varieties via tissue culture seems to be an attractive alternative to meet the demand for high-quality planting material [53, 54]. Passion fruit tissue culture has not been extensively studied due to technical difficulties during indirect somatic regeneration. Several developed protocols have optimized the different regeneration stages during development. Organogenesis is the most common morphogenic pathway reported in Passiflora tissue culture protocols and has been described using various explants types.

The genotype appears to be more important than growth regulator composition concentration, and the selection of initial explants for both direct and indirect organogenesis systems from different organs of the plant, including leaf, hypocotyl, nodal segment, root, and meristematic tissues, are used as explant [41, 55, 56].

As stated above, organogenesis is the most common morphogenetic pathway for regeneration in Passiflora micropropagation systems. However, a recent study showed that regeneration via embryogenesis is possible from the immature embryo of a wild passion fruit [57]. The MS or MSM medium has been employed with some modification for passion fruit in vitro regeneration.

On the other hand, supplementation with growth regulators varies based on the morphogenetic pathways to be activated. BAP at various concentrations ranging from 2.22 to 8.88 µM is often used to induce multiple shoots via in-vitro organogenesis in passion fruit, whereas thidiazuron (TDZ) 1.11–2.33 µM alone or in combination with BAP has also been reported [58,59,60]. For in-vitro regeneration of P. edulis Sims from the mature endosperm, a comparison of three cytokinins—BAP, TDZ, and KIN—found that TDZ was more effective than the others at 4.5 and 9.0 µM [61]. In vitro regeneration of P. suberosa was achieved using nodal segments along with internodes [58], root segment [62], in vitro pollen grain germination [63] in the BK and MS media with various concentrations of sucrose, and nodal segments in MS or MSM medium supplanted with NAA, picloram, and 2,4-dichlorophenoxyacetic acid (2,4-D) [58].

Somatic embryogenesis

For several Passiflora species, somatic embryogenesis from mature and immature zygotic embryos in MS or MSM basal medium with various combinations of 2,4-D (8.8–72.4 μM), and 4.5 μM BAP has been optimized [64] (Table 1). Although zygotic embryos from P. suberosa were cultivated under identical conditions as P. cincinnata, only adventitious bud development was observed [65]. A regeneration mechanism was reported for P. cincinnata, an Amazonian species with significant horticultural potential, via organogenesis from zygotic embryos in a modified MS medium supplemented with different concentrations of 2,4-D and BAP [65]. An average of 40.00 shoots per explant were regenerated directly and indirectly from the callus in the presence of 3.33 μM BAP, 2.25 μM TDZ, and KIN [43]. de Faria et al. [39] recently highlighted P. cristalina, another Amazonian species with horticultural potential, for its remarkable responsiveness. When hypocotyl segments and zygotic embryos were cultivated in MS media supplemented with 18.11 µM 2,4-D and 4.43 μM BAP, the authors obtained the maximum mean number of shoots [66]. P. cincinnata has demonstrated remarkable in-vitro performance with high regeneration frequency [38]. Somatic embryogenesis systems in P. cincinnata Mast. have been established for this species from mature zygotic embryos (Table 1) [66]. However, only a reproducible protocol for zygotic embryos from somatic embryogenesis was obtained in an MS medium fortified activated charcoal and various concentration of 2,4-D µM combined with 4.5 µM BAP [66]. Somatic embryogenesis was induced in P. cincinnata using zygotic embryos cultivated in a medium with a high auxin/cytokinin balance (18.1 μM 2,4-D and 4.5 μM BAP). Additional authors have reported effective induction of somatic embryos for other Passiflora species, such P. miniata, using a similar technique, P. alata, and P. crenata [65]. When zygotic embryos were cultivated under identical conditions, only adventitious bud development was seen in P. suberosa [65]. Organogenesis from zygotic embryos allowed scientists to examine the regeneration mechanism in P. miniata [67]. With an average of 40.0 shoots per explant, regeneration occurred directly and indirectly from the callus, mainly in the presence of 3.32 μM BAP [61]. When P. cristalina was grown in MS medium combined with 4.43 μM BAP, the most significant mean of shoots was achieved from hypocotyl segments [39].

Moreover, the embryogenic capacity of Passiflora species has received far less attention. Anthony et al. [68] developed P. gibertii somatic embryogenic cell suspensions from leaf protoplast. Da silva et al. [57] outlined how altered P. cincinnata anther produced somatic embryos indirectly when the medium contained 18.1 μM 2,4-D and 4.5 μM BAP. Several scientists reported on the induction of indirect somatic embryogenesis from mature zygotic embryos of P. cincinnata and P. edulis in response to 2,4-D and BAP combinations [57, 59, 66]. The histological and ultrastructural events connected with the embryogenic process were also studied to elucidate the components involved in forming embryogenesis competence and identify the cells and tissues involved in this process [38, 69]. Somatic embryo induction, plantlet regeneration and acclimatation process from zygotic embryo shown in the (Fig. 2).

Agrobacterium-mediated genetic transformation

A key tactic for creating disease-resistant plants is genetic transformation. The main factors limiting the cultivation of passion fruit are the woodiness of the fruit (caused by the passion fruit woodiness virus (CABMV), fusarium wilt (caused by F. oxysporum f. sp. passiflorae), and bacterial blight (caused by Xanthomonas axonopodis pv. passiflorae) [70]. The genetic transformation of passion fruit was first characterized by Manders et al. [114]. Genetic transformation is a critical tool for achieving disease-resistant plants of the commercial species of P. edulis and P. alata [71,72,73,74]. Passion fruit genetic transformation studies are currently in their initial phases. Disease-resistant species were generated using the technological tools which have already been reported [38, 73]. Correa et al. [74] adopted A. tumefaciens-mediated transformations to generate transgenic P. alata genotypes with a cowpea aphid-borne mosaic virus (CAMV)-derived coat protein gene fragment. Despite published findings of Passiflora genus genetic transformation, it is far from usual, especially for wild species [57]. According to Alfenas et al. [71], a Brazilian isolate of CABMV produced transgenic yellow passion fruit plants that expressed an untranslated RNA that represented two-thirds of the replicase (NIb, nuclear inclusion b) cistron and one-third of the adjacent coat protein (CP) cistron (Table 2). After numerous failed selfing cycles, one transgenic event named TE5-10-15J was found. It was immune to the three viral isolates tested, showed no symptoms after being artificially inoculated, and tested negative by ELISA. From this plant, cuttings were taken, and the cuttings’ offspring underwent inoculation with four additional virus isolates, with the resulting plants demonstrating equal levels of resistance to each. Similar results were presented by Trevisan et al. [72]. A. tumefaciens strain EHA105 was transformed after the full-length coat protein gene (CP) cistron from a severe CABMV isolate was cloned into the pCAMBIA 2300 binary vector (Table 2). Transgenic plants that carried the CABMV CP were immune to the disease. R1, R2, and R3 generations of these seedlings were self-pollinated—were acquired and spread. Transformation efficiency for P. edulis was reported to be 0.11 to 0.21% [72] for the passion fruit woody virus (PWV) gene and 0.19 to 0.67% for the CABMV coat protein gene [73] when leaf disks were used as explants for A. tumefaciens-mediated transformation. The development of protocols that utilize other regeneration pathways in addition to organogenesis is necessary to increase transformation efficiency. The anti-apoptotic gene (p35) from a baculovirus was inserted into the genome of passion fruit using a biolistics technique [70]. Inoculations of the CABMV, the bacteria X. axonopodis pv. passiflorae, and the herbicide glufosinate were undertaken on regenerated plants harboring the p35 gene (Table 2). Some p35+ plants had enhanced herbicide tolerance and X. axonopodis pv—passiflorae resistance, as proven by the decline in lesion size compared to non-transgenic counterparts; no plant exhibited CABMV resistance [70].

Table 2 Agrobacterium-mediated genetic transformation in Passiflora spp.

There have been reports of transgenic P. cincinnata plants made from embryogenic cultures using sonication-aided Agrobacterium-mediated transformation (Table 2). The efficiency of passion fruit transformation may be improved if this approach is applied to P. edulis [5] Through A. tumefaciens-mediated transformation, transgenic P. alata lines containing a CABMV-derived CP gene fragment in a hairpin configuration were created [74] (Table 2). The response to CABMV infection was analyzed in twenty-one transgenic lines that had already been propagated. All transgenic lines had at least one propagated clone that was CABMV-infected after 4 consecutive mechanical inoculations, whereas 20 propagated clones from various transgenic lines remained healthy. Using RT-PCR to analyze these asymptomatic plants, CABMV was found in 17 of them, with consistently low virus titres compared to non-transgenic inoculation controls [74].

Through A. tumefaciens-mediated transformation, transgenic P. alata lines containing a CABMV-derived CP gene fragment in a hairpin configuration were created [74] (Table 2). The response to CABMV infection was assessed in twenty-one transgenic lines that had been propagated. All transgenic lines had at least one propagated clone that was CABMV-infected after four consecutive mechanical inoculations, while 20 propagated clones from various transgenic lines remained asymptomatic. Using RT-PCR to analyze these asymptomatic plants, CABMV was found in 17 of them, with consistently low virus titres compared to non-transgenic inoculation controls [74]. Genes that provide resistance to X. axonopodis pv. passiflorae and viral (CABMV) infections have been introduced to Passiflora species.

Agrobacterium-mediated transformation in passion fruit has been studied previously. However, it has not matured as transformation in other crops, such as pineapple [75], due to the long duration requirement and low transformation efficiency [76]. In addition, the Agrobacterium-mediated transformation efficiency in passion fruit was very low, ranging from 0.89 to 5.7% [74, 76]. Furthermore, there is no efficient transformation protocol for Agrobacterium-mediated transformation and gene function in Passiflora. In addition, several techniques, such as GUS gene transformation in leaf discs, transfer novel genes into passion fruit to examine their localization and function. Methods such as biolistic or particle gun bombardment and vector-mediated gene transformation by A. tumefaciens have been reported by several researchers [74, 77]. The successes of these transformations depended on several factors, such as the use of a proper selectable marker gene and suitable promoter with the sensitive selection agent, the use of suitable tissue or organ at the suitable developmental stage, and the availability of reproducible regeneration protocol. Moreover, there were earlier developed methods to study the passion fruit transformation, but they were time-consuming and less effective. In a recent study, Rizwan et al. [78] developed a new system of Agrobacterium-mediated genetic transformation through the cutting stem of seedlings which shows a high transformation percentage of about 29% (Table 2).

Somatic hybridization

Somatic hybridization can develop novel rootstocks resistant to Phytophthora and Fusarium-caused soil-borne diseases. Somatic hybrids were created by [73] to introduce characteristics into passion fruit. Resistance to Xanthomonas campestris pv. passiflorae and fusarium wilt in P. alata and P. cincinnata, respectively. Other desirable features, including cold tolerance, have been addressed through the somatic hybridization of P. incarnata and P. edulis f. flavicarpa [79]. Protoplasm fusion and somatic hybridization could create new passion fruit in various forms, colors, and diameters [68, 80]. Established protoplast-to-plant regeneration systems for various passion fruit species and novel interspecies somatic hybrids have been generated among commercially yellow passion fruit and multiple wild relatives. Despite the diversity of Passiflora species and the method's relative simplicity, it has not been used to its maximum potential [113].

Passiflora’s protoplast isolation is impacted by several variables, including the genotype of the plant, the source tissue’s physiological condition, and environmental influences. Manders et al. invented protoplast isolation research in Passiflora. Since then, P. edulis, P. gibertii, P. amethystina, P. cincinnata, P. coccinea, and P. incarnata have all been found to regenerate from Passiflora protoplasts [79, 81,82,83]. Similar enzyme mixes, media based on Kao and Michayluk’s formulation, and similar culture methods, such as embedding protoplasts in fine layers or droplets of agarose-solidified media, have been employed in the majority of these experiments.

The novel hybridization of somatic hybrids has been established between numerous wild Passiflora species and cultivated yellow passion fruit [79, 81, 84, 85]. The somatic hybrid allotetraploids of P. edulis and P. incarnata, P. edulis and P. cincinnata, P. edulis and P. alata, P. edulis and P. amethystina, P. edulis and P. gibertii, and P. edulis and P. cincinnata have all been discovered [85]. The protoplast fusion of the frost-intolerant yellow passion fruit with the frost-tolerant wild P. incarnata was described by [86]. Four somatic hybrids reported by [87] suggested a phytoconstituents profile analysis that could reveal patterns of inheritance and synthesis of flavonoids [87]. Isolated from the leaves of P. edulis, P. incarnata, and their somatic hybrids were examined for flavonoids. P. edulis was discovered to contain isoorientin, whereas P. incarnata included vitexin. The flavonoid banding characteristics of all the somatic hybrids were comparable. There have been isoorientin and vitexin found in the somatic hybrids. The progenitor species’ high-performance liquid chromatography (HPLC) findings demonstrate a unique pattern of flavonoids. P. edulis had isoorientin that could be seen, although both species have isovitexin [17, 87].

Yellow passion fruit and P. amethystina hybrids created by [81] were matured and monitored in the field [84]. To introduce genes such as resistance to X. campestris pv. passiflorae from P. cincinnata, the hybrid showed steady meiotic behavior and normal pollen viability [84, 88]. The somatic hybrid P. edulis + P. cincinnata were described by [88]; however, recovered somatic hybrids were not acclimated and did not mature.

Passion fruit polyploidy production

Breeders of wild passion fruit have employed various techniques to achieve polyploids [89]. Due to their relatively low fertility, polyploid individuals demonstrate more robust vegetative and reproductive vitality than their diploid relatives, with notably larger floral organs [90].

Some allotetraploids have already been confirmed for Passiflora species from traditional hybridization: (P. edulis f. flavicarpa × P. edulis f. sedulis) × P. incarnata), P. ‘Byte’ (P. edulis × P. incarnata) × (P. incarnata × P. cincinnata), P. ‘Clear Sky’ (P. amethystina × P. caerulea) × P. caerulea) × P. caerulea), P. ‘Fertility’ (P. incarnata × P. cincinnata), P. inspiration’ (P. incarnata × P. cincinnata), P. ‘Ivy Waves’ (P. coriacea × P. suberosa), P. ‘Jara’ (P. caerulea × P. ‘Purple Haze’), P. ‘Manapany’ [(P. edulis × P. incarnata) × (P. incarnata × P. cincinnata)], P. ‘New Amethyst’ (P. kermesina × P. caerulea), and P. temptation’ (P. incarnata × P. cincinnata) [81, 91].

The culture of endosperm tissues has indeed been considered a direct technique for polyploid creation due to the triploid character of the endosperm. Mohamed et al. [92] were the first to use in-vitro endosperm culture to generate triploid P. foetida plants in Passiflora. With a mean of 1.9 shoots per each explant in basal medium with 2 μM BAP and 5 μM NAA, the authors reported the formation of shoots by direct somatic embryogenesis. P. foetida plants propagated from endosperms were found to be triploid. In contrast to diploid plants, triploid P. foetida plants had more vegetative vigor and larger leaves and flowers. P. edulis endosperm tissue can generate triploid and genetically stable plants [61]. The highest number of shoots were formed when endosperms were cultured on MS media supplemented with 9.0 μM TDZ. In addition, [61] also reported the plant growth from P. cristalina endosperm cultured on a medium containing 8.87 μM BAP, and the ploidy ratio of plantlets was not reported.

Cryopreservation of Passiflora species

Protecting biodiversity, or the genetic diversity and diversity of life on the planet, is paramount for the future and the present. In breeding programs and for the establishment of new cultivars, conserving the variety at both the genetic and ecological levels is essential. Many plant species, wild varieties, and regional ornamental and fruit plants are presently on the edge of extinction. The most suitable technique for the long-term preservation of plant genetic materials is cryopreservation, which consists of storing tissue material in cylinders with liquid nitrogen (LN). However, creating an effective cryogenic system is a challenging endeavor that calls for considering several elements. It is particularly interesting to know how cryopreservation affects the stability and uniformity of the samples that have been stored [93]. Conservation and in-vitro cryopreservation are premised on plant propagation. They are complementary to traditional conservation practices for certain species and are the only feasible alternative for tropical and subtropical plants. These methodologies produced disease-free seed production with a high multiplication rate, lowering isolation necessities and enhancing germplasm exchange under controlled and axenic environments. Cell culture is also crucial for developing transgenic plants [6, 73] and high-value phytochemicals [93, 94].

Cryopreservation is the storage of biological material at extremely low temperatures, usually in liquid nitrogen (− 196 °C) or its vapor phase (− 150 °C), in a limited amount of space, protected them from contamination, and with little maintenance. All cellular divisions and metabolic events cease at this temperature, minimizing the chances of genetic modification [95]. As an outcome, it is considered the only available technique for maintaining safe and cost-effective long-term plant germplasm preservation. The first plant cryopreservation method was developed in the 1960s, based on the established mammalian cells technology. Since then, various protocols for other plant sources of thousands of species have been developed (Table 3).

Table 3 In vitro conservation of Passiflora spp.

It cannot be overstated how important it is to collect and preserve the variety of Passiflora germplasm, both as a source of genes and natural products and for its biological importance [96]. Ex situ conservation strategies have generally been used to conserve Passiflora genetic resources in germplasm banks [13, 97, 98]. At the same time, periodical renewal is restricted by the decline in germination ability, which causes material damage. In vitro conservation programs for the species, seed preservation [99, 100], and cryopreservation of shoot and root tips by the V-Cryo-plate technique [101, 102] have been the focus of numerous research organizations [96, 103]. Seed and in vitro propagules of passion fruit species have been preserved via cryopreservation. Since collecting seeds from wild populations is challenging due to habitat degradation, research has been focused on the cryopreservation of shoots and nodal fragments. The most basic methods are cryopreservation and encapsulation-vitrification. The cryopreservation was employed for P. tarminiana, P. pinnatistipula, and P. mollissima. However, only P. foetida shoot tips and seeds had a post-freeze recovery of 60% when cryopreserved via the encapsulation-vitrification technique [104,105,106]. Seed cryopreservation of 10 Passiflora species in LN showed that the final germination percentage was not affected in LN [105, 107].

Cryopreservation of nodal segments might not be the best option. However, utilizing the vitrification technology, a promising cryopreservation method for nodal segments of P. pohlii in vitro plants was devised [108]. Employing the encapsulation-vitrification method, the shoot tips of P. suberosa had the best survival rates (28%) upon pre-treatment with 0.3 M sucrose for 24 h, exposition to PVS2 for 60 min, and post-freezing incubation in the dark for 60 days in MSM basal medium with 0.44 μM BAP [58]. Similar data were shown with P. foetida shoot tips, which only revealed post-freezing recovery (60%) when the encapsulation-vitrification technique was employed [96]. The type of vitrification solution had a major effect on recoveries in both species since PVS2 exposure led to greater recovery rates over PVS3 exposure, which is generally composed of being less cytotoxic due to its size and differentiated condition. However, [108] successfully developed a vitrification-based cryopreservation methodology for nodal segments of P. pohlii in vitro plants. After pre-growing on MSM medium supplemented with 0.7 M sucrose and being exposed to PVS3 for 30–120 min before immersion in LN, the best recovery rate (65%) was noted. Recovery was achieved using MSM media supplemented with 30.8 μM BAP and maintained for 30 days in the dark before being subjected to light. Recently, a novel method of cryopreserving P. edulis zygotic embryos was reported [109]. Vacuum infiltration vitrification (VIV), a variation of this technique, guarantees quick and uniform absorption of PVS2 and good post-thaw recovery [110]. Considering recent progress, prospects include improving the existing cryopreservation techniques and developing new ones. To examine damage causedd by cryopreservation or defrosting, X-rays are used to check for any damage (Table 3) [111].

Conclusion

For several passion fruit research groups worldwide, inefficient seedlings regeneration from in vitro culture methods remains an important barrier. This is related to unanswered or poorly resolved issues with the inconsistent response of callus-derived tissues, delayed growth of in vitro tissues, and their resulting lack of vigor when planted ex vitro. Due to these factors, passionfruit breeding has experienced less progress than many other plant species. To promote future progress in passionfruit micropropagation, it is vital to consider a wise step and then apply techniques that have been programmed to achieve highly efficient in vitro regeneration. According to the literature, it could create extremely effective embryogenic cell suspension cultures from chosen callus lines to overcome current difficulties and create a quick clonal propagation method for passion fruit. As a result, future studies should concentrate on improving in vitro circumstances by employing medium supplements and cell suspension culture technology to boost the induction of somatic embryos. With brief immersion and photoautotrophic systems, subsequent development and acclimation might be further enhanced. Further research may reveal the role of media composition in encouraging somatic germination in Passiflora species. Besides, the use of molecular methods to detect the genes responsible for controlling somatic embryogenesis may increase the rate of somatic embryogenesis.

However, genetic transformation via leave, anther, and cotyledon transformation was established for several Passiflora species, but still, further research through indirect somatic embryo regeneration is required.

New molecular techniques like CRISPR/Cas9 soon be available to investigate further gene function and modification. The advancement of CRISPR/Cas9 technologies has opened up new possibilities for the genome editing of several plants. CRISPR/Cas9 is a genome editing method for site-direct mutagenesis that contains several advantageous properties that are not possible with conventional mutagenic techniques, such as efficiency, specificity, low cost, and simplicity of application. It could also be used to construct mutant libraries. CRISPR/Cas9 for passionfruit breeding, particularly concerning yield, quality, abiotic and biotic stresses resistance traits, has gained favor among researchers studying other plant genomics. CRISPR/Cas9 is alluring because it can develop genome-edited, transgene-free plants. So far, it indicates that CRISPR/Cas9 system is useful for improving plant breeding. However, the difficulties and worries associated with the widespread use of the CRISPR/Cas9 system could impede its further development.

Availability of data and materials

Not applicable.

References

  1. Fachi L, Krause W, Vieira H, Araújo DD, Luz PD, Viana A. Digital image analysis to quantify genetic divergence in passion fruit (Passiflora edulis) seeds. Genet Mol Res. 2019;18(3): gmr18331.

    Article  Google Scholar 

  2. Moraes AM, Milward-de-Azevedo MA, Menini Neto L, de Faria APG. Distribution patterns of Passiflora L. (Passifloraceae ss) in the Serra da Mantiqueira, Southeast Brazil. Braz J Bot. 2020;43(4):999–1012.

    Article  Google Scholar 

  3. Mezzonato-Pires AC, Lima LMC, Faria APGD. Passiflora purii (Passifloraceae), a new species in honor of the originating peoples of Serra da Mantiqueira, Southeastern Brazil. Acta Bot Bras. 2022. https://doi.org/10.1590/1677-941X-ABB-2022-0122.

    Article  Google Scholar 

  4. de Souza LNB, Dias NDSC, de Oliveira SV, Silveira LA, Meira MR, Santos ESL, Faleiro FG, Cerqueira-Silva CBM. Amplification test and selection of markers analogue to resistance genes in species and commercial varieties of Passiflora spp. Multi-Sci J. 2020;3(1):65–71.

    Article  Google Scholar 

  5. Asande LK, Omwoyo RO, Oduor RO, Nyaboga EN. A simple and fast Agrobacterium-mediated transformation system for passion fruit KPF4 (Passiflora edulis f. edulis × Passiflora edulis f. flavicarpa). Plant Methods. 2020;16(1):1–12.

    Article  Google Scholar 

  6. Cerqueira-Silva CBM, Faleiro FG, Jesus OND, Santos ESLD, Souza APD. Passion fruit (Passiflora spp.) breeding. In: Advances in plant breeding strategies: fruits. Cham: Springer; 2018. p. 929–51.

    Chapter  Google Scholar 

  7. Fischer G, Miranda D. Review on the ecophysiology of important Andean fruits: Passiflora L. Rev Fac Nac Agron Medellín. 2021;74(2):9471–81.

    Article  Google Scholar 

  8. Santos-Tierno R, Garcia R, Fonseca E, Faleiro FA, Moreira D, Pacheco G, Mansur E. Flavonoid content and antioxidant potential of leaf extracts of Passiflora setacea cv BRS Prola do Cerrado, a new wild passion fruit cultivar. J Med Plants Res. 2022;16(2):26–34.

    Article  Google Scholar 

  9. de Souza Silva G, Borges GDSC, da Costa Castro CDP, de TarsoAidar S, Marques ATB, de Freitas ST, Rybka ACP, Cardarelli HR. Physicochemical quality, bioactive compounds and in vitro antioxidant activity of a new variety of passion fruit cv BRS Sertão Forte (Passiflora cincinnata Mast.) from Brazilian Semiarid region. Sci Hortic. 2020;272: 109595.

    Article  Google Scholar 

  10. Lourith N, Kanlayavattanakul M, Chingunpitak J. Development of sunscreen products containing passion fruit seed extract. Braz J Pharm Sci. 2017. https://doi.org/10.5897/JMPR2021.7190.

    Article  Google Scholar 

  11. Eshghi Khas M, Abbasifar A, ValizadehKaji B. Optimization of in vitro propagation of purple passion fruit (Passiflora edulis), an important medicinal and ornamental plant. Int J Hortic Sci Technol. 2020;7(3):305–14.

    Google Scholar 

  12. Santos EA, Souza MM, Abreu PP, da Conceição LDHCS, Araújo IS, Viana AP, de Almeida AAF, Freitas JCDO. Confirmation and characterization of interspecific hybrids of Passiflora L. (Passifloraceae) for ornamental use. Euphytica. 2012;184(3):389–99.

    Article  CAS  Google Scholar 

  13. Cerqueira-Silva CBM, Jesus ON, Santos ES, Corrêa RX, Souza AP. Genetic breeding and diversity of the genus Passiflora: progress and perspectives in molecular and genetic studies. Int J Mol Sci. 2014;15(8):14122–52.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  14. Cerqueira-Silva CBM, Faleiro FG, Jesus OND, Santos ESLD, Souza APD. The genetic diversity, conservation, and use of passion fruit (Passiflora spp.). In: Genetic diversity and erosion in plants. Cham: Springer; 2016. p. 215–31.

    Chapter  Google Scholar 

  15. Carr M. The water relations and irrigation requirements of passion fruit (Passiflora edulis Sims): a review. Exp Agric. 2013;49(4):585–96.

    Article  Google Scholar 

  16. López-Vargas JH, Fernández-López J, Pérez-Álvarez JA, Viuda-Martos M. Chemical, physico-chemical, technological, antibacterial and antioxidant properties of dietary fiber powder obtained from yellow passion fruit (Passiflora edulis var. flavicarpa) co-products. Food Res Int. 2013;51(2):756–63.

    Article  Google Scholar 

  17. Silva G, Souza M. Origin of the cultivated passion fruit Passiflora edulis f. flavicarpa and genomic relationships among species of the subgenera Decaloba and Passiflora. Plant Biol. 2020;22(3):533–40.

    Article  CAS  PubMed  Google Scholar 

  18. Ramaiya SD, Bujang J, Zakaria M. Biology, cultivation and potential uses of passion fruit plant, Passiflora species. Serdang: Universiti Putra Malaysia; 2016.

    Google Scholar 

  19. Shahbani N, Ismail H, Ramaiya S, Saupi N, Zakaria M, Awang M. Effect of haze on fruit development, pigmentation and productivity of Passiflora quadrangularis L. (giant granadilla passion fruit). In: Emerging trends of plant physiology in changing environment. 2021. p. 29.

  20. Costa ZP, Varani AM, Cauz-Santos LA, Sader MA, Giopatto HA, Zirpoli B, Callot C, Cauet S, Marande W, Souza Cardoso JL. A genome sequence resource for the genus Passiflora, the genome of the wild diploid species Passiflora organensis. Plant Genome. 2021;14(3): e20117.

    Article  CAS  PubMed  Google Scholar 

  21. de Almeida PD, Correa RX, de Oliveira AC. Molecular genetic diversity and differentiation of populations of ‘somnus’ passion fruit trees (Passiflora setacea DC): implications for conservation and pre-breeding. Biochem Syst Ecol. 2015;59:12–21.

    Article  Google Scholar 

  22. Bernacci LC, Soares-Scott MD, Junqueira NTV, Passos IRDS, Meletti LMM. Passiflora edulis Sims: the correct taxonomic way to cite the yellow passion fruit (and of others colors). Rev Bras Frutic. 2008;30:566–76.

    Article  Google Scholar 

  23. Galeano Mendoza C, Céron-Souza I, Arango L. Agronomic evaluation of a Colombian passion fruit (Passiflora edulis Sims) germplasm collection. Agron Res. 2018. https://doi.org/10.15159/ar.18.190.

    Article  Google Scholar 

  24. Bernacci LC, Souza MM. Passiflora cacao (Passifloraceae), a new species from Southern Bahia, Brazil. Novon J Bot Nomencl. 2012;22(1):1–7.

    Article  Google Scholar 

  25. Baraúna GC. Avaliação dos efeitos antiepiléptico e neuroprotetor do extrato de Passiflora nitida Kunth em modelo agudo de epilepsia do lobo temporal. 2021.

  26. da Costa GA, Figueiredo CCM, Granero FO, Junior JLB, Ximenes VF, Silva LP, Nicolau-Junior N, da Silva RMG. Antioxidant and antiglycation activities and inhibitory action of Passiflora cincinnata on collagenase, elastase and tyrosinase: in vitro and in silico study. Biocatal Agric Biotechnol. 2022;44: 102464.

    Article  Google Scholar 

  27. Miroddi M, Calapai G, Navarra M, Minciullo P, Gangemi S. Passiflora incarnata L.: ethnopharmacology, clinical application, safety and evaluation of clinical trials. J Ethnopharmacol. 2013;150(3):791–804.

    Article  CAS  PubMed  Google Scholar 

  28. Li H, Zhou P, Yang Q, Shen Y, Deng J, Li L, Zhao D. Comparative studies on anxiolytic activities and flavonoid compositions of Passiflora edulis ‘edulis’ and Passiflora edulis ‘flavicarpa.’ J Ethnopharmacol. 2011;133(3):1085–90.

    Article  CAS  PubMed  Google Scholar 

  29. Deng J, Zhou Y, Bai M, Li H, Li L. Anxiolytic and sedative activities of Passiflora edulis f. flavicarpa. J Ethnopharmacol. 2010;128(1):148–53.

    Article  PubMed  Google Scholar 

  30. Ozarowski M, Piasecka A, Paszel-Jaworska A, Chaves DSDA, Romaniuk A, Rybczynska M, Gryszczynska A, Sawikowska A, Kachlicki P, Mikolajczak PL. Comparison of bioactive compounds content in leaf extracts of Passiflora incarnata, P. caerulea and P. alata and in vitro cytotoxic potential on leukemia cell lines. Rev Bras Farmacogn. 2018;28:179–91.

    Article  CAS  Google Scholar 

  31. Wosch L, Imig DC, Cervi AC, Moura BB, Budel JM, de MoraesSantos CA. Comparative study of Passiflora taxa leaves: I. A morpho-anatomic profile. Rev Bras Farmacogn. 2015;25(4):328–43.

    Article  Google Scholar 

  32. Porto-Figueira P, Freitas A, Cruz CJ, Figueira J, Câmara JS. Profiling of passion fruit volatiles: an effective tool to discriminate between species and varieties. Food Res Int. 2015;77:408–18.

    Article  CAS  Google Scholar 

  33. Bomtempo LL, Costa AM, Lima H, Engeseth N, Gloria MBA. Bioactive amines in Passiflora are affected by species and fruit development. Food Res Int. 2016;89:733–8.

    Article  CAS  PubMed  Google Scholar 

  34. Dos Santos LF, de Oliveira EJ, dos Santos SA, de Carvalho FM, Costa JL, Pádua JG. ISSR markers as a tool for the assessment of genetic diversity in Passiflora. Biochem Genet. 2011;49(7):540–54.

    Article  CAS  PubMed  Google Scholar 

  35. Corrêa RC, Peralta RM, Haminiuk CW, Maciel GM, Bracht A, Ferreira IC. The past decade findings related with nutritional composition, bioactive molecules and biotechnological applications of Passiflora spp. (passion fruit). Trends Food Sci Technol. 2016;58:79–95.

    Article  Google Scholar 

  36. Rizwan HM, Zhimin L, Harsonowati W, Waheed A, Qiang Y, Yousef AF, Munir N, Wei X, Scholz SS, Reichelt M. Identification of fungal pathogens to control postharvest passion fruit (Passiflora edulis) decays and multi-omics comparative pathway analysis reveals purple is more resistant to pathogens than a yellow cultivar. J Fungi. 2021;7(10):879.

    Article  CAS  Google Scholar 

  37. Ramaiya SD, Bujang JS, Zakaria MH. Genetic diversity in Passiflora species assessed by morphological and ITS sequence analysis. Sci World J. 2014. https://doi.org/10.1155/2014/598313.

    Article  Google Scholar 

  38. Vieira LM, Silva PO, Fernandes AM, Rocha DI, Otoni WC. Protocol for somatic embryogenesis in Passiflora cincinnata Mast. (Passifloraceae). In: Step wise protocols for somatic embryogenesis of important woody plants. Cham: Springer; 2018. p. 253–65.

    Chapter  Google Scholar 

  39. de Faria RB, de Carvalho IF, Rossi AAB, de Matos EM, Rocha DI, Paim Pinto DL, Otoni WC, da Silva ML. High responsiveness in de novo shoot organogenesis induction of Passiflora cristalina (Passifloraceae), a wild Amazonian passion fruit species. In Vitro Cell Dev Biol Plant. 2018;54(2):166–74.

    Article  Google Scholar 

  40. Nakayama F. Cultivo in vitro de tejidos de Passiflora caerulea. Rev Fac Agron Univ Nac Plata. 1966;42(1):63–74.

    Google Scholar 

  41. Chen Y-C, Chang C, Lin H-L. Topolins and red light improve the micropropagation efficiency of passion fruit (Passiflora edulis Sims) ‘Tainung no. 1.’ HortScience. 2020;55(8):1337–44.

    Article  CAS  Google Scholar 

  42. Hieu T, Tung HT, Nguyen CD, Nhut DT. Efficiency of shoot regeneration and micropropagation of purple passion fruit (Passiflora edulis Sims.) via internodal longitudinal thin cell layer culture. Vietnam J Biotechnol. 2019;17(4):699–708.

    Article  Google Scholar 

  43. Carvalho PPD, Antoniazzi CA, Faria RBD, Carvalho IFD, Rocha DI, Silva MLD. In vitro organogenesis from root explants of Passiflora miniata Mast., an amazonian species with ornamental potential. Braz Arch Biol Technol. 2019. https://doi.org/10.1590/1678-4324-2019170803.

    Article  Google Scholar 

  44. Murashige T, Skoog F. A revised medium for rapid growth and bio assays with tobacco tissue cultures. Physiol Plant. 1962;15(3):473–97.

    Article  CAS  Google Scholar 

  45. Gamborg OLC, Miller RA, Ojima K. Nutrient requirements of suspension cultures of soybean root cells. Exp Cell Res. 1968;50(1):151–8.

    Article  CAS  PubMed  Google Scholar 

  46. Yilmaz S, Doğanci Ș. The effects of 2, 4-D and BAP on in vitro somatic embryogenesis in quinoa (Chenopodium quinoa Willd.). In: IX international scientific agriculture symposium “AGROSYM 2018”, Jahorina, Bosnia and Herzegovina, 4–7 October 2018 book of proceedings: 2018. University of East Sarajevo, Faculty of Agriculture. p. 591–5.

  47. Kumar D, Kumar R, Baek D, Hyun TK, Chung WS, Yun DJ, Kim JY. Arabidopsis thaliana receptor dead kinase1 functions as a positive regulator in plant responses to ABA. Mol Plant. 2017;10(2):223–43.

    Article  CAS  PubMed  Google Scholar 

  48. Al Gethami FR, El Sayed H. In vitro influence of various concentrations of plant growth regulators (BAP & NAA) and sucrose on regeneration of Chenopodium quinoa wild plant. Asian J Biol. 2020;9(4):34–43.

    Article  Google Scholar 

  49. Huh YS, Lee JK, Nam SY. Effect of plant growth regulators and antioxidants on in vitro plant regeneration and callus induction from leaf explants of purple passion fruit (Passiflora edulis Sims). J Plant Biotechnol. 2017;44(3):335–42.

    Article  Google Scholar 

  50. Rathod H, Pohare M, Bhor S, Jadhav K, Batule B, Shahakar S, Wagh S, Wadekar H, Kelatkar S, Kulkarni M. In vitro micro propagation of blue passion flower (Passiflora caerulea L.). Trends Biosci. 2014;7(19):3079–82.

    Google Scholar 

  51. Jafari M, Daneshvar MH, Lotfi A. In vitro shoot proliferation of Passiflora caerulea L. via cotyledonary node and shoot tip explants. BioTechnol J Biotechnol Comput Biol Bionanotechnol. 2017. https://doi.org/10.5114/bta.2017.68309.

    Article  Google Scholar 

  52. Priyadarshani S, Hu B, Li W, Ali H, Jia H, Zhao L, Ojolo SP, Azam SM, Xiong J, Yan M, et al. Simple protoplast isolation system for gene expression and protein interaction studies in pineapple (Ananas comosus L.). Plant Methods. 2018;14:95.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  53. Debnath M, Malik C, Bisen PS. Micropropagation: a tool for the production of high quality plant-based medicines. Curr Pharm Biotechnol. 2006;7(1):33–49.

    Article  CAS  PubMed  Google Scholar 

  54. Shahzad A, Parveen S, Sharma S, Shaheen A, Saeed T, Yadav V, Akhtar R, Ahmad Z, Upadhyay A. Plant tissue culture: applications in plant improvement and conservation. In: Plant biotechnology: principles and applications. Singapore: Springer; 2017. p. 37–72.

    Chapter  Google Scholar 

  55. Faleiro FG, Junqueira NTV, Junghans TG, Jesus OND, Miranda D, Otoni WC. Advances in passion fruit (Passiflora spp.) propagation. Rev Bras Frutic. 2019. https://doi.org/10.1590/0100-29452019155.

    Article  Google Scholar 

  56. Mikovski AI, Silva NTD, Souza CDS, Machado MD, Otoni WC, Carvalho IF, Rocha DI, Silva ML. Tissue culture and biotechnological techniques applied to passion fruit with ornamental potential: an overview. Ornam Hortic. 2019;25:189–99.

    Article  Google Scholar 

  57. da Silva ML, Pinto DLP, de Campos JMS, de Carvalho IF, Rocha DI, Batista DS, Otoni WC. Repetitive somatic embryogenesis from wild passion fruit (Passiflora cincinnata Mast.) anthers. Plant Cell Tissue Organ Cult. 2021;146(3):635–41.

    Article  Google Scholar 

  58. Garcia R, Pacheco G, Falcao E, Borges G, Mansur E. Influence of type of explant, plant growth regulators, salt composition of basal medium, and light on callogenesis and regeneration in Passiflora suberosa L. (Passifloraceae). Plant Cell Tissue Organ Cult. 2011;106(1):47–54.

    Article  CAS  Google Scholar 

  59. Pinto APC, Monteiro-Hara AC, Stipp LCL, Mendes BMJ. In vitro organogenesis of Passiflora alata. In Vitro Cell Dev Biol Plant. 2010;46(1):28–33.

    Article  Google Scholar 

  60. Trevisan F, Mendes BMJ. Optimization of in vitro organogenesis in passion fruit (Passiflora edulis f. flavicarpa). Sci Agricola. 2005;62:346–50.

    Article  Google Scholar 

  61. Antoniazzi CA, de Faria RB, de Carvalho PP, Mikovski AI, de Carvalho IF, de Matos EM, Reis AC, Viccini LF, Pinto DLP, Rocha DI. In vitro regeneration of triploid plants from mature endosperm culture of commercial passionfruit (Passiflora edulis Sims). Sci Hortic. 2018;238:408–15.

    Article  CAS  Google Scholar 

  62. Rosa YBCJ, Monte-Bello CC, Dornelas MC. In vitro organogenesis and efficient plant regeneration from root explants of Passiflora suberosa L. (Passifloraceae). In Vitro Cell Dev Biol Plant. 2016;52(1):64–71.

    Article  Google Scholar 

  63. dos Santos Ferreira M, Soares TL, Costa EMR, da Silva RL, de Jesus ON, Junghans TG, Souza FVD. Optimization of culture medium for the in vitro germination and histochemical analysis of Passiflora spp. pollen grains. Sci Hortic. 2021;288: 110298.

    Article  Google Scholar 

  64. Carvalho PD, Antoniazzi C, Silva ND, Mikosvki A, Carvalho ID, Carvalho M. Regeneração in vitro de Passiflora miniata Mast. Ornam Hortic. 2017;23:88–95.

    Article  Google Scholar 

  65. Rosa YBCJ, Bello CCM, Dornelas MC. Species-dependent divergent responses to in vitro somatic embryo induction in Passiflora spp. Plant Cell Tissue Organ Cult. 2015;120(1):69–77.

    Article  CAS  Google Scholar 

  66. da Silva ML, Pinto DLP, Guerra MP, Floh EIS, Bruckner CH, Otoni WC. A novel regeneration system for a wild passion fruit species (Passiflora cincinnata Mast.) based on somatic embryogenesis from mature zygotic embryos. Plant Cell Tissue Organ Cult. 2009;99(1):47–54.

    Article  Google Scholar 

  67. Ferreira DAT, Sattler MC, Carvalho CR, Clarindo WR. Embryogenic potential of immature zygotic embryos of Passiflora: a new advance for in vitro propagation without plant growth regulators. Plant Cell Tissue Organ Cult. 2015;122(3):629–38.

    Article  CAS  Google Scholar 

  68. Anthony P, Otoni W, Power JB, Lowe KC, Davey MR. Protoplast isolation, culture, and plant regeneration from Passiflora. In: Plant cell culture protocols. Humana Press: New York; 1999. p. 169–81.

    Chapter  Google Scholar 

  69. Machado MD, Souza CS, Machado M, Reis AC, de Sousa SM, Matos EM, Viccini LF, Otoni WC, de Carvalho IF, Rocha DI. Novel avenues for passion fruit in vitro regeneration from endosperm culture, and morpho-agronomic and physiological traits of triploid Passiflora cincinnata Mast. emblings. Plant Cell Tissue Organ Cult. 2022;150:1–14.

    Article  Google Scholar 

  70. de Freitas DS, Coelho MCF, Souza MT, Marques A, Ribeiro EBM. Introduction of the anti-apoptotic baculovirus p35 gene in passion fruit induces herbicide tolerance, reduced bacterial lesions, but does not inhibits passion fruit woodiness disease progress induced by cowpea aphid-borne mosaic virus (CABMV). Biotech Lett. 2007;29:79–87.

    Article  CAS  Google Scholar 

  71. Alfenas PF, Braz ASK, Torres LB, Santana EN, Nascimento AVSD, Carvalho MGD, Otoni WC, Zerbini FM. Transgenic passionfruit expressing RNA derived from Cowpea aphid-borne mosaic virus is resistant to passionfruit woodiness disease. Fitopatol Bras. 2005;30:33–8.

    Article  Google Scholar 

  72. Trevisan F, Mendes BMJ, Maciel S, Vieira MLC, Meletti L, Rezende JAM. Resistance to Passion fruit woodiness virus in transgenic passionflower expressing the virus coat protein gene. Plant Dis. 2006;90(8):1026–30.

    Article  CAS  PubMed  Google Scholar 

  73. Monteiro-Hara AC, Jadao AS, Mendes BM, Rezende JA, Trevisan F, Mello APO, Vieira MLC, Meletti LMM, De S. Piedade SM. Genetic transformation of passionflower and evaluation of R1 and R2 generations for resistance to Cowpea aphid borne mosaic virus. Plant Dis. 2011;95(8):1021–5.

    Article  CAS  PubMed  Google Scholar 

  74. Correa MF, Pinto APC, Rezende JAM, Harakava R, Mendes BMJ. Genetic transformation of sweet passion fruit (Passiflora alata) and reactions of the transgenic plants to Cowpea aphid borne mosaic virus. Eur J Plant Pathol. 2015;143(4):813–21.

    Article  CAS  Google Scholar 

  75. Priyadarshani S, Cai H, Zhou Q, Liu Y, Cheng Y, Xiong J, Patson DL, Cao S, Zhao H, Qin Y. An efficient Agrobacterium mediated transformation of pineapple with GFP-tagged protein allows easy, non-destructive screening of transgenic pineapple plants. Biomolecules. 2019;9(10):617.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  76. da Silva ML, Paim Pinto DL, Passos AB, Marcelino-Guimarães FC, Rossi AAB, Krause W, de Carvalho IF, Batista DS, Rocha DI, Otoni WC. Novel and efficient transformation of wild passion fruit (Passiflora cincinnata Mast.) using sonication-assisted Agrobacterium-mediated transformation. In Vitro Cell Dev Biol Plant. 2021;57(3):380–6.

    Article  Google Scholar 

  77. Tuhaise S, Nakavuma JL, Adriko J, Ssekatawa K, Kiggundu A. Establishment of a transformation protocol for Ugandas yellow passion fruit using the GUS gene. Afr J Biotechnol. 2019;18(20):416–25.

    Article  CAS  Google Scholar 

  78. Rizwan HM, Yang Q, Yousef AF, Zhang X, Sharif Y, Kaijie J, Shi M, Li H, Munir N, Yang X. Establishment of a novel and efficient Agrobacterium-mediated in planta transformation system for passion fruit (Passiflora edulis). Plants. 2021;10(11):2459.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  79. Otoni W. Somatic embryogenesis, somatic hybridization, and genetic transformation in Passiflora species. PhD. Dissertation, Federal University of Viçosa, Viçosa MG, Brazil; 1995 (in Portuguese).

  80. Bueno dos Reis L, Lemes da Silva M, Barcelos Passos Lima A, Peixoto de Oliveira ML, Lopes Paim Pinto D, Ribeiro Garcia Lani E, Campos Otoni W. Agrobacterium rhizogenes-mediated transformation of passionfruit species: Passiflora cincinnata and P. edulis f. flavicarpa. In: International symposium on biotechnology of temperate fruit crops and tropical species 738; 2005. p. 425–31.

  81. Dornelas M, Tavares F, De Oliviera J, Vieira M. Plant regeneration from protoplast fusion in Passiflora spp. Plant Cell Rep. 1995;15(1):106–10.

    Article  CAS  PubMed  Google Scholar 

  82. Dornelas MC, Carneiro Vieira ML. Tissue culture studies on species of Passiflora. Plant Cell Tissue Organ Cult. 1994;36:211–7.

    Article  CAS  Google Scholar 

  83. d’UtraVaz F, Santos AD, Manders G, Cocking E, Davey M, Power J. Plant regeneration from leaf mesophyll protoplasts of the tropical woody plant, passionfruit (Passiflora edulis fv flavicarpa Degener.): the importance of the antibiotic cefotaxime in the culture medium. Plant Cell Rep. 1993;12:220–5.

    CAS  Google Scholar 

  84. Gómez-Lim MA, Litz RE. Genetic transformation of perennial tropical fruits. In Vitro Cell Dev Biol Plant. 2004;40:442–9.

    Article  Google Scholar 

  85. MATOS GVDC. HIBRIDAÇÃO SOMÁTICA EM Passiflora spp. MSc. thesis, Instituto Agronômico-IAC, Campinas, Brazil; 2006.

  86. Otoni W, Blackhall N, d’UtraVaz F, Casali V, Power J, Davey M. Somatic hybridization of the Passiflora species, P. edulis f. flavicarpa Degener. and P. incarnata L. J Exp Bot. 1995;46(7):777–85.

    Article  CAS  Google Scholar 

  87. Silva CG. Tissue culture and phytochemical studies of Podophyllum, Diphylleia and Passiflora species. Nottingham: University of Nottingham; 2000.

    Google Scholar 

  88. Barbosa L, Mondin M, Oliveira C, Souza A, Vieira MLC. Cytological behaviour of the somatic hybrids Passiflora edulis f. flavicarpa + P. cincinnata. Plant Breed. 2007;126(3):323–8.

    Article  CAS  Google Scholar 

  89. Conceição LDHCSD, Souza MM, Belo GDO, Santos SFD, Freitas JCOD. Hybridization among wild passionflower species. Braz J Bot. 2011;34:237–40.

    Article  Google Scholar 

  90. Bharadwaj DN. Polyploidy in crop improvement and evolution. In: Plant biology and biotechnology. New Delhi: Springer; 2015. p. 619–38.

    Chapter  Google Scholar 

  91. Ulmer T, MacDougal JM. Passiflora: passionflowers of the world. Portland: Timber Press; 2004.

    Google Scholar 

  92. Mohamed M, Hicks R, Blakesley D. Shoot regeneration from mature endosperm of Passiflora foetida. Plant Cell Tissue Organ Cult. 1996;46(2):161–4.

    Article  CAS  Google Scholar 

  93. Kaviani B, Kulus D. Cryopreservation of endangered ornamental plants and fruit crops from tropical and subtropical regions. Biology. 2022;11(6):847.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  94. Poornima J. Identification of the phytochemicals in Passiflora edulis f. edulis and Passiflora edulis f. flavicarpa. INTI J 2022;2022(14).

  95. Engelmann F. Plant cryopreservation: progress and prospects. In Vitro Cell Dev Biol Plant. 2004;40(5):427–33.

    Article  Google Scholar 

  96. Pacheco G, Simão MJ, Vianna MG, Garcia RO, Vieira MLC, Mansur E. In vitro conservation of Passiflora—a review. Sci Hortic. 2016;211:305–11.

    Article  Google Scholar 

  97. Leal AEBP, de Lavor ÉM, Barbosa JDM, Fontes Araújo MTDM, Alves CDSC, de Oliveira Júnior RG, Neves de Lima ÁA, da Silva Almeida JRG. Pharmacological activities of the genus Passiflora (Passifloraceae): a patent review. Curr Topics Med Chem. 2022;22(28):2315–28.

    Article  Google Scholar 

  98. Faleiro FG, Junqueira NTV, Braga MF. Maracujá: germoplasma e melhoramento genético. Planaltina: Embrapa Cerrados; 2005.

    Google Scholar 

  99. Ávila T, Mercado G, Aguilar N. Crioconservación de germoplasma vegetal en Bolivia. en América Latina y el Caribe; 2013:65.

  100. Gómez J, Estrada E, Cuicas R, Ávila B, Segura J. Categorización de la criopreservacion del semen ovino de acuerdo a la cinética espermática a la descongelación. Avances de la Investigación Sobre Producción Animal y Seguridad Alimentaria en México. p. 359.

  101. Simão MJ, Collin M, Garcia RO, Mansur E, Pacheco G, Engelmann F. Histological characterization of Passiflora pohlii Mast. root tips cryopreserved using the V-Cryo-plate technique. Protoplasma. 2018;255(3):741–50.

    Article  PubMed  Google Scholar 

  102. Vianna MG, Garcia RO, Mansur E, Engelmann F, Pacheco G. Oxidative stress during the cryopreservation of Passiflora suberosa L. shoot tips using the V-Cryo-plate technique: determination of the critical stages of the protocol. Plant Cell Tissue Organ Cult. 2019;139(2):369–79.

    Article  CAS  Google Scholar 

  103. Romero-Murcia J. Conservacion Ex situ de semillas de cuatro especies andinas de pasiflora. Agro Product. 2018;11(3).

  104. González-Benito ME, Aguilar N, Ávila T. Germination and embryo rescue from Passiflora species seeds post-cryopreservation. CryoLetters. 2009;30(2):142–7.

    PubMed  Google Scholar 

  105. de Jesus Silva J, Junghans TG, da Silva Ledo CA, de Lima Silva F, Souza EHD, Hongyu K, Souza FVD. Cryopreservation and germinative behavior of Passiflora spp. seeds. 3 Biotech. 2022;12(10):1–12.

    Article  Google Scholar 

  106. Vianna M, Ferreira A, Garcia R, Falcao E, Pacheco G, Mansur E. 23. Comparison of vitrification-based techniques in the efficacy of cryopreservation of Passiflora suberosa L. and P. foetida L. shoot tips. Cryobiology. 2012;65(3):346.

    Article  Google Scholar 

  107. Veiga-Barbosa L, Mira S, González-Benito M, Souza M, Meletti L, Pérez-García F. Seed germination, desiccation tolerance and cryopreservation of Passiflora species. Seed Sci Technol. 2013;41(1):89–97.

    Article  Google Scholar 

  108. Merhy T, Vianna M, Garcia R, Pacheco G, Mansur E. Cryopreservation of Passiflora pohlii nodal segments and assessment of genetic stability of regenerated plants. CryoLetters. 2014;35(3):204–15.

    CAS  PubMed  Google Scholar 

  109. Nadarajan J, Pritchard HW. Biophysical characteristics of successful oilseed embryo cryoprotection and cryopreservation using vacuum infiltration vitrification: an innovation in plant cell preservation. PLoS ONE. 2014;9(5): e96169.

    Article  PubMed  PubMed Central  Google Scholar 

  110. Roque-Borda CA, Kulus D, Vacaro de Souza A, Kaviani B, Vicente EF. Cryopreservation of agronomic plant germplasm using vitrification-based methods: an overview of selected case studies. Int J Mol Sci. 2021;22(11):6157.

    Article  CAS  PubMed  PubMed Central  Google Scholar 

  111. de Faria A, de Paiva Sobrinho S, dos Santos Oliveira A, Tavares AR, da Luz PB. Cryoprotectants and X-ray analysis on Passiflora seeds cryopreserved. Sci Plena. 2021. https://doi.org/10.14808/sci.plena.2021.05020.

    Article  Google Scholar 

  112. Pinto DLP, de Almeida AMR, Rêgo MM, da Silva ML, de Oliveira EJ, Otoni WC. Somatic embryogenesis from mature zygotic embryos of commercial passionfruit (Passiflora edulis Sims) genotypes. Plant Cell Tissue Organ Cult. 2011;107(3):521–30.

    Article  Google Scholar 

  113. Rocha DI, Batista DS, Faleiro FG, Rogalski M, Ribeiro LM, Mercadante-Simões MO, Otoni WC (2020) Passiflora spp. Passionfruit. In Biotechnology of fruit and nut crops (pp. 381-408). Wallingford UK: CAB International.

  114. Manders G, Otoni WC, d'Utra Vaz FB, Blackball NW, Power JB, Davey MR. Transformation of passionfruit (Passiflora edulis fv flavicarpa Degener.) using Agrobacterium tumefaciens. Plant Cell Rep. 1994;13:697–702.

Download references

Funding

The Guangxi Distinguished Experts Fellowship to YQ, the Science and Technology Innovation Project of the Pingtan Institute of Science and Technology (PT2021007, PT2021003), the General Project Natural Science Foundation of Guangxi (2022GXNSFAA035535), the Science and Technology Development Fund of the Guangxi Academy of Agricultural Sciences (Gui Nong Ke 2021JM10), Guangxi Academy of Agricultural Sciences basic Research Project (Gui Nong Ke 2021YT046), and the National Modern Agricultural Industrial Technology System Guangxi Characteristic Fruit Innovation Team Passion Fruit Nanning Integrated test station (NYCYTXGXCXTD-17-02) supported this work.

Author information

Authors and Affiliations

Authors

Contributions

MAM: collection, analysis of data, and manuscript preparation; MHW: assistance in collection of data; HMZ: valuable editing; AQQ: assistance in data analysis; MJX: valuable discussion; LLW, XYC, MA, PZ, and XMW: valuable discussion and editing; WBZ: review the manuscript; YQ: chief scientist, providing financial supports, review the final draft of the manuscript. All authors read and approved the final manuscript.

Corresponding author

Correspondence to Yuan Qin.

Ethics declarations

Ethics approval and consent to participate

Not applicable.

Consent for publication

Not applicable.

Competing interests

The authors declare that they have no known financial conflicts of interest that might have affected the reported work.

Additional information

Publisher's Note

Springer Nature remains neutral with regard to jurisdictional claims in published maps and institutional affiliations.

Rights and permissions

Open Access This article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

Reprints and permissions

About this article

Check for updates. Verify currency and authenticity via CrossMark

Cite this article

Mohammadi, M.A., Wai, M.H., Rizwan, H.M. et al. Advances in micropropagation, somatic embryogenesis, somatic hybridizations, genetic transformation and cryopreservation for Passiflora improvement. Plant Methods 19, 50 (2023). https://doi.org/10.1186/s13007-023-01030-0

Download citation

  • Received:

  • Accepted:

  • Published:

  • DOI: https://doi.org/10.1186/s13007-023-01030-0

Keywords