Reproducible hairy root transformation and spot-inoculation methods to study root symbioses of pea
© Clemow et al; licensee BioMed Central Ltd. 2011
Received: 18 October 2011
Accepted: 15 December 2011
Published: 15 December 2011
Pea has lagged behind other model legumes in the molecular study of nodulation and mycorrhizae-formation because of the difficulty to transform its roots and its poor growth on agar plates. Here we describe for pea 1) a transformation technique which permits the complementation of two known non-nodulating pea mutants, 2) a rhizobial inoculation method which allows the study of early cellular events giving rise to nodule primordia, and 3) a targeted fungal inoculation method which allows us to study short segments of mycorrhizal roots assured to be infected. These tools are certain to advance our knowledge of pea root symbioses.
KeywordsComposite plants gene complementation mycorrhizae nodulation pea mutants targeted spot-inoculation transformation
List of Abbreviations
colony forming unit
day after inoculation
day after planting
rotations per minute.
Pisum sativum (pea) has been a model organism in plant research for more than a century; however, it has lagged behind other plants in becoming the model organism to study root symbioses, i.e., those resulting in nodulation and mycorrhiza-formation. Reasons for this stem from the fact that pea is a large plant which requires a large area for growth and has a relatively long life-cycle (~ 90 days). It has a large genome (about 4 × 109 base pairs ) still to be sequenced, and many molecular techniques, especially those of transformation, are difficult to use  to study the function of the genes involved in the nodulation process. Yet, the agricultural and economic importance of pea is significant, especially in Canada, so despite the difficulty in manipulating this species, it is relevant to study its beneficial root symbioses and to capitalize on its large collection of symbiotic mutants . Pea production is expected to increase further as farming practises are focusing on agricultural sustainability, with farmers once again utilizing the benefits of crop rotation to decrease fertilizer applications.
Two legumes, Lotus japonicus and Medicago truncatula (barrel medic), have been used as model plants to study the plant-rhizobial and the plant-fungal relationships that lead to the fixation of nitrogen and the increased uptake of phosphorus, respectively [e.g., [3, 4]]. These model organisms have helped advance our understanding of the molecular dialogue between plants, rhizobia, and fungi, and the signalling pathway which ensues. The early symbiotic events occurring in the root and leading to nodule organogenesis or to mycorrhiza formation have been a subject of great interest but are difficult to study [e.g., [5, 6]]. Complications arise in locating in time and space specific root events, such as those that occur before the microsymbionts have entered the root and those that take place within non-translucent and thick roots after the microsymbiont entry [5, 6]. Many techniques have been developed and refined to advance the study of symbioses in these model species.
The powerful technique of transformation has been widely used to study gene function and it has served as an important crop improvement tool [e.g., ]. Pea, like most other large legume plants, has been considered to be recalcitrant to transformation [8, 9], although, as summarized in a recent paper , several successful methods have been developed by infecting explants with Agrobacterium tumefaciens. Unfortunately, most of these procedures are plagued by long shoot regeneration periods; indeed, up to 9 months [e.g., [11–13]] may be required before rooting can take place. Bean et al. reported additional drawbacks including low fertility, phenotypic abnormalities, altered ploidy, and loss of transgene activity in subsequent generations. Despite the difficulties, one group has been successful at introducing in pea, via A. tumefaciens, a construct comprising the nodulation reporter ENOD12A gene . The success rate was, however, low, and the transformed population not homogeneous as transformants varied in the number of gene copies inserted. The pitfalls associated with the above-mentioned methods make them labour-intensive and not efficient for research applications. If the gene of interest is involved in root biology, e.g., in rhizobial and mycorrhizal symbioses, a convenient way to avoid the problems encountered with A. tumefaciens transformation techniques is to use Agrobacterium rhizogenes, the agent responsible for hairy root disease. Pea is susceptible to this type of transformation, and isolated root-organ cultures have been obtained . When studying nodulation, however, those cultures are not useful because nodule development requires shoot photosynthates . To address this problem, techniques have been developed to create composite plants that have transformed roots but a wild-type shoot . These chimeric plants have proven to be useful in studies of root nutrient uptake, hormone transport, and the nodulation and mycorrhizal symbiotic pathways [e.g., ]. Likely because of the difficulty encountered in pea transformation, there has been only one report of successful nodule formation on composite wild-type/transgenic pea plants , and gene complementation in pea mutants deficient in nodulation (i.e., Nod- mutants) has not been previously reported. This has forced researchers studying pea to resort to the transformation of pea genes into close relatives, such as Trifolium repens (white clover)  or barrel medic [2, 20].
Spot-inoculation is a technique that has been exploited to induce the formation of a nodule at a known location and has facilitated the identification of the first stages of nodule organogenesis, including pre-infection events [e.g., ]. This technique also enables one to know precisely the age of a developing or mature nodule, allowing a linkage between gene expression and a specific developmental stage. Spot-inoculation is now a common practice in Lotus and Medicago whereby plants are grown on agar plates with varying nutrients [e.g., [21, 22]]. A similar technique has been employed in the study of mycorrhiza formation  and its adaptation for continuous observation with a confocal microscope has proven to be a powerful tool to gain insight into the events leading to root infection . Yet spot-inoculation of larger plants such as pea has not been widely performed, likely because these are difficult to grow on agar plates.
Here, we present a protocol for the rapid development of transformed hairy roots on composite plants of Pisum sativum using A. rhizogenes. We show that the transformed roots of two non-nodulating pea mutants complemented with the appropriate wild-type gene are capable of nodulating with Rhizobium leguminosarum. Furthermore, we describe a technique of spot-inoculation refined for our species of interest, pea. We report that this technique is valuable for studying not only nodule organogenesis but also mycorrhizae. We trust that these techniques will be of great use to the many scientists worldwide interested in the study of pea root symbioses.
Success rate of sym10 complementation in pea mutants P5 and P56
Number of plants
Number of plants with nodulated roots
Latest round of transformation
Induction of root formation
To trigger the growth of transformed roots , we excised roots which had protruded from the callus (Figure 2G) as most of the roots that emerged were adventitious, i.e., arising from the stem. We also treated plants two days after AR1193 infection with IAA (0.1 - 10 μM) for 48 hours because IAA had been commonly used in rooting media [e.g., ]. To determine treatment impact, we compared treated plants to plants receiving only water (Table 1). Plants that received exogenous IAA had in general higher complementation efficiencies than plants receiving only water. The highest complementation efficiency, 70% for P56 and 73% for P5, was however obtained when all of the roots appearing through the Fibrgro® cube were excised (Table 1). This treatment ultimately resulted in an average number of nodules per root of 9.6 and 7.3 for P5 and P56, respectively. The pruning seemingly promoted root growth from the callus while it limited further adventitious root development.
Pea has a large root system, making it difficult to be cultivated over a long period of time on agar slides as Fåhraeus did with white clover seedlings  and impractical to use it for studying nodule development in mutants with delayed nodulation. Yet, a few researchers have been successful at spot-inoculating pea utilizing either the Fåhraeus technique  or agar-filled plates . In our hands, unfortunately, healthy nodulating pea plants are not obtained on agar plates, and other labs have reported similar problems in the past [e.g., ]. With filter paper within a pouch as a substrate, the size of a plant is less of an issue for growth. Turgeon and Bauer  grew Glycine max (soybean) in germination pouches, held in an upright position in plastic trays with high walls, and spot-inoculated them with one to three nL drop of inoculum, which they placed in the root zone that is most susceptible to infection. In our attempts to replicate this technique for pea, the roots either tended to dry rapidly or became easily water-logged, thus stunting the growth of the plant and preventing the formation of nodules. To palliate this problem, we have cut the bottom part of the pouches which we then placed in pots filled with vermiculite (Figure 4B). The paper of the pouch is capable of acting as a wick and drawing water when needed from the wet vermiculite. Apparently, not all pouches are similar because recently a group of researchers obtained healthy-looking nodulated plants in such a system . The paper in the pouch is, however, noticeably distinct from the one we used; the different result may also lie with the pea cultivars used, the method of pre-germination or the method of inoculation (flood-inoculation versus spot-inoculation) .
Rhizobial Inoculum Delivery
Fungal Inoculum Delivery
Here we focus on the wide applications of the three techniques presented in this paper. A. rhizogenes root transformation of legumes once thought to be recalcitrant, such as soybean [e.g., ], Phaseolus vulgaris L. , Aeschynomene indica, and now pea, should bring new insight into the roles of genes involved in nodulation and mycorrhizae formation. Model legumes have opened the avenue to molecular studies on root symbioses and to transfer the acquired knowledge to transformation and molecular understanding of the pulses is essential. With the transformation technique described here, the number of nodulated roots per pea plant was between 1 and 4, with average complementation efficiency (at least one nodulated root per plant) of 0.70. The transformation efficiency with our system should be at least as high as the observed complementation efficiency because it is likely that some transformed roots did not nodulate. These numbers should be compared to those obtained by Collier et al. for soybean who reported between 2 and 4 transformed roots per transformed plants with a transformation efficiency of ~ 80%. It is of interest to note that although not equivalent in their efficiency, both agrobacterial strains used (AR12 and AR1193) were successful in transforming pea. Future directions should include a reliable marker, such as pHairyRed , for an easy and convenient selection of transformed roots.
The spot-inoculation technique, whether rhizobial or fungal, should be useful in a number of different studies. The infected roots can be cut 0.5 cm on either side of the spot at any time after inoculation and sectioned (fresh or fixed) or cleared to study specific ages of nodules (Figure 6) or mycorrhizae (Figure 7), respectively. These anatomical studies may be complemented with molecular studies whereby gene expression is assessed in response to microbial challenges. With mock-inoculated roots used as a control, expression of specific genes can be correlated to specific symbiotic events (Clemow and Guinel, unpublished). Furthermore, at all times, the right side of the plastic pouch can be cut so that the plastic cover becomes a flap which can be lifted and replaced at the researcher's convenience. This permits to follow the infection, especially that resulting in nodulation, over time by macro-photography (Figure 5), so that the dynamic growth of lateral roots with their nodules can be followed. In the case where rhizobia transformed with either a lacZ gene or another visual marker such as green fluorescent protein are used to perform spot-inoculation, rhizobial progression can be tracked.
We see some great advantages for our spot-inoculation methods. For the rhizobial delivery, in contrast to prior techniques which have relied on the primary root of pea for spot-inoculation , our method utilizes its lateral roots which are where this species develops the majority of its nodules . The fact that pea primary and lateral roots have different anatomy  could have an unforeseen effect on nodule development. For both symbioses, in most cases, spot-inoculation guarantees infection events close to the spot. Needless to say, this shortens tremendously the time needed to look for symbiotic structures. The technique not only allows for early detection of events but also permits an easier characterization of nodulation (Macdonald and Guinel, unpublished) and mycorrhizae-formation mutants.
One minor inconvenience with our technique is that it does not limit nodule production to one specific location as nodules occasionally developed elsewhere on the root system where rhizobia were not applied. However, since we are interested in knowing the precise age of a developing/nodule, we do not take these "straggling" nodules into account. Also, occasionally spot-inoculated roots develop more than one nodule in the inoculated area.
The techniques described here should open many doors to researchers working on pea root symbioses. Root transformation will allow not only nodulation gene complementation in pea but also the alteration of expression of specific genes of interest. Furthermore, the spot-inoculation technique should increase greatly the probability of finding infection events; it will especially permit the study of pre-infection events in the roots of plants grown in pouches challenged with either rhizobia or mycorrhizal fungi.
Materials and methods
Plant materials, bacterial strains and vectors, and fungal inoculum
Seeds of Pisum sativum L. cv. Sparkle and cv. Frisson, and seeds of its mutants P5 and P56 [generous gift from Gérard Duc (Dijon, France)], were surface-sterilized, imbibed, and planted in sterile vermiculite to germinate (see below for specifics). Unless otherwise mentioned, P. sativum plants were grown under incandescent (OGE 600 hour, 60 - 120 W, 120 Volts, General Electric) and cool white fluorescent lights (Watt-Miser GE, F96TIZ-CW-HO-WM) in a growth-room with a 23°C/18°C, 16 h/8 h light/dark regime. The total light intensity received by the plants was 280 μmol·m-2·s-1.
Agrobacterium rhizogenes AR12 and AR1193 [ and , respectively] containing SYM10 were cultured in 100 mL of Luria Bertani (LB) broth with 100 μg/mL rifampicin and 100 μg/mL spectinomycin (all from Bioshop, Burlington, ON). As a control, AR1193 with no SYM10 construct was grown in LB with 100 μg/mL rifampicin. Cultures were grown at 28°C for 24 hours on an orbital shaker (New Brunswick Scientific, Edison, NJ) at 200 rpm until the culture reached an absorbance between 0.6 and 0.8 at 600 nm on a spectrophotometer (Varian Inc., Mississauga, ON). The bacterial culture was then transferred to sterile centrifuge tubes and spun at 6000 × g for 15 min, 4°C. The pellet was re-suspended in ice-cold, 1/4 × Murashige and Skoog basal medium (Sigma-Aldrich M5524, Oakville, ON), pH 5.8, until an optical density of 0.3 at 600 nm was reached.
Rhizobium leguminosarum bv. viciae 128C53K (gift from Dr. S. Smith, Milwaukee, WI) was kept on slants at -20°C and cultured in 20 mL of yeast-mannitol broth, consisting of (g/L) mannitol 10.0, K2HPO4 0.5, MgSO4 0.2, NaCl 0.1, yeast extract 0.4 and of pH 6.8. The medium inoculated with a loop-full of stock culture was grown at 25°C in Erlenmeyer flasks on an orbital shaker at 100 rpm. Cells were grown to late log phase (48 hours) at which time the viable cell density was 1.2 × 106 colony forming units (CFUs)/mL.
Phytagel™media plugs containing spores of the AM fungus Glomus irregulare (DAOM 197919) were obtained from Agriculture and Agri-Food Canada's Glomeromycota in vitro collection. The fungus was propagated using root-organ cultures  of transformed carrot (Daucus carota) roots (Culture Collection, Mycothéque de l'Université Catholique de Louvain, Belgium).
1| Surface-sterilize seeds in 8% bleach for 5 minutes to eliminate microbial and fungal contamination during germination. Wash seeds in three rinses of sterile water for 1 minute each and store them in sterile water in darkness for 12 to 15 hours to imbibe.
2| Plant in vermiculite imbibed seeds at a depth of 1-2 cm and let grow in the dark until the seedlings are ~ 8 cm tall [about 7 days after planting (DAP)].
NOTE: The dark treatment promotes etiolation and thus facilitates the shoot excision at a later step.
3| Set plants into a controlled growth-room for 3 days to provide time for the leaves to develop (Figure 2A).
4| Cut Fibrgro® cubes (Homegrown Hydroponics Inc., Breslau, ON) into smaller cubes (~ 2.5 cm3). Use a dissecting probe to make a small starter hole, a quarter to half way through the cube, into which the stem of the plant will be inserted (step 7). Sterilize the cubes (pre-vacuum cycle for 20 min) in autoclave.
NOTE: Without this hole the stems of the plants broke easily when inserted.
5| Prepare the culture of A. rhizogenes 9 DAP as described above.
6| Place 2 to 4 sterile Fibrgro® cubes, with the holes facing up, in 12 cm sterile Petri plates. Inoculate the cubes with the diluted A. rhizogenes culture until complete saturation; 4 to 7 mL of inoculum is usually sufficient per cube (Figure 2B).
7| Cut off the shoot of 10-day old plants above node 2 with a clean razor blade and place their stem gently in the hole of the Fibrgro® cube (Figure 2C).
NOTE: When the distance between node 2 and 3 is too short, the plant is cut above node 1 instead so that the leaves are never in contact with the inoculated cube.
8| Place the Petri plates containing the plant/cubes in a plastic tray with drainage holes and cover with a transparent dome with ventilation holes closed (Homegrown Hydroponics Inc., Breslau, ON). Leave tray on lab bench for 24 hours (temperature of 21°C and light intensity of about 10 μmol·m-2·s-1). Remove the lid on the following day and leave the plants on the bench for an additional 24 hours to promote wilting of the shoots (Figure 2D).
NOTE: The wilting period is required for a callus to develop as it likely draws the inoculum into the plant ).
9| Add sterile water to the Petri plates when the stems are wilted, and replace the dome for an additional 24 hours (Figure 2E). Place the plastic tray into a metal watering tray and set the plants in the growth room (Figure 2F). Add water to the metal tray to cover the bottom of the plastic tray.
NOTE: Keep the plastic dome snug to the plastic tray and the ventilation holes closed to enhance humidity, which increases transgenic yield .
10| Dissect carefully with a pair of tweezers the Fibrgro® cube away from the roots when the roots are visible (~10DAI) (Figure 2G). Excise all roots with a sterile blade.
NOTE: At this stage most of the roots are adventitious and their removal promotes root growth from the callus.
11| Transfer the callus-forming shoot with its epicotyl to a pot filled with sterile vermiculite; tightly pack the vermiculite around the rootless callus so that the shoot is kept upright (Figure 2H).
12| Two days before inoculation, grow a culture of R. leguminosarum as explained above. Inoculate the plants with 5 mL of a 5% bacterial solution 3 days after moving them to vermiculite.
13| Inspect plants 21 DAI and check for nodules.
Rhizobial Spot-Inoculation of Pea
Figure 4 highlights the important steps in the protocol for successful spot-inoculation.
1| As 1| above.
2| Plant seeds in 7.5 cm pots filled with sterile vermiculite and let grow for 3 days (Figure 4A).
NOTE: Growing seeds in vermiculite is crucial to obtain plants with straight roots for easy transfer to pouches. It is important to allow the pea seedlings to develop for 3 days as the length of the radicle is optimal at this time.
3| Three days later, prepare to transfer one seedling per germination pouch (cyg™ seed germination pouch, Mega International, St-Paul, MN). Make a hole with a clean razor blade in the top centre of the pouch filter paper, so that the root enters the pouch but the cotyledons do not fall through the hole.
4| Wet the pouch with sterile low-nitrogen nutrient solution [as in ] until the entire surface of the filter paper has absorbed liquid (~ 7 mL).
NOTE: Micro-nutrients such as boron are required for nodules to develop . It is essential to supply these nutrients instead of water alone as the seedling will not have access to them in a soil-free environment.
5| Remove gently the seedlings from the pots, and the seed-coat from the seedling, and place the primary root through the hole previously made (Figure 4B). The root must be in contact with the moist filter paper of the growth pouch.
6| Tape the top of the pouch closed, leaving a hole for the shoot to emerge (Figure 4B). Taping the pouch helps to maintain a moist inner environment preventing the roots from drying out. It also prevents vermiculite from entering the pouch (see below).
7| Cut a piece of the growth pouch 2.5 cm from its bottom with a pair of scissors (Figure 4B). The filter paper within the pouch will thus be in contact with the moist vermiculite (see below); this will ensure a constant supply of water to the developing roots while at the same time prevent any water-logging. The sides of the pouch can be trimmed for a better fitting when the pouches are inserted into the pots.
NOTE: Covering the pouch with vermiculite prevents light from reaching the roots; this is important as exposure to light inhibits pea nodulation .
9| Moisten the vermiculite with water and place the pots in trays in a controlled growth-room. Water the plants by adding water to the tray. The vermiculite maintains a humid environment for the pouch and filter paper.
10| Two days before inoculation, grow a rhizobial culture as above.
NOTE: Do not water the plants during this time to reduce the amount of residual water in the pouch. If the pouches are too wet, the inoculum drop will not remain on the root. It is of prime importance to time the earlier watering so that at this stage the pouches are only damp.
11| After 5 days of growth in the pouches, lateral roots will be of an optimal length for spot-inoculation (Figure 4E). Remove the pouches from the pots and find under the dissecting microscope the zone that is the most susceptible to infection, i.e., the region where roots hairs are starting to emerge from the root. This location is usually 0.5-1 cm away from the root tip.
NOTE: Condensation on the inside of the plastic pouch can impede the viewing of roots. Gently lift the top layer of the pouch from the bottom and use a sterile filter paper to remove the water droplets.
12| Mark the zone of the most susceptibility on the outside of the pouch with a water-proof marker (Figure 4E). Do not damage the root when applying the marker; if needed, hold the top surface of the pouch away from the root and apply the mark to the desired location.
13| Lift the top plastic sheet at the bottom end of the pouch and apply with a micro-pipette onto the root a 0.5 μL drop of rhizobial suspension adjusted to the viable cell density of 6.4 × 104 CFUs/mL.
NOTE: Do not place the top of the pouch back onto the root right away; let the drop sink in the root and paper before closing the pouch.
14| Return the pouches to the pots and cover with vermiculite (Figure 4F). Water the plants when needed; a good indication to do so is given when the colour of the pouch changes as it starts to dry. Harvest at the desired time (Figure 4G).
15| In our experiments carried out under the described conditions, we observed nodulation events, such as divisions of pericycle cells, as early as 24 hours after spot-inoculation; pink nodules are seen at 10 DAI.
Fungal Spot-Inoculation of Pea
The protocol used in the fungal spot inoculation of pea begins with steps 1-9 of the rhizobial spot-inoculation protocol as stated above, except for step 4 where a low-phosphate nutrient solution [as in ] is used instead of a low-nitrogen one.
10| After 5 days of growth in pouches, prepare enough freshly autoclaved Phytagel™ (Sigma P8961) medium [0.3% in minimal medium [23, 49]] so that there is approximately 1 mL of liquid per plant to be inoculated.
NOTE: The medium should be kept warm (60°C) to maintain its liquid form until the time of inoculation.
11| Remove each pouch from the pots; under axenic conditions, choose a location along one or more lateral roots for inoculation to occur. Mark this location on the top of the plastic sheet with a waterproof marker.
12| Lift the top plastic sheet at the bottom end and gently lift the lateral root chosen using tweezers. Apply 1 mL of liquid Phytagel™ to the filter paper of the growth pouch in the desired location below the selected lateral root. Using another set of tweezers, place a media plug containing the fungal inoculum onto the Phytagel™ and lower the root into place over the top of the plug, gently pushing the root into the medium of the plug.
13| Allow a minute or so for the plug to set in place and for the Phytagel-™ to solidify before lowering the plastic sheet. Return the pouches to the pots and cover them with fresh vermiculite. Water the plants when needed; however, be mindful of overwatering which can encourage fungal contamination of the pouches. Harvest plants at the desired time.
14| When harvesting the plants, remove the pouch from pots with special care so that none of the roots within the pouch are disturbed. Note the location of the plug and make cuts in the plastic to expose the root system. Remove the fragment of lateral root that was placed on top of the plug using a scalpel blade. Clear the root fragment and stain it with ink-vinegar  in order to observe fungal infection.
The work was supported by a Natural Sciences and Engineering Research Council of Canada Discovery grant to FCG and by Wilfrid Laurier University. We would like to acknowledge Dr. Gérard Duc (INRA, Dijon, France) and Dr. Stewart Smith (EMD Crop Bioscience, Milwaukee, WI) for the sym10 pea mutants and the Rhizobium inoculum, respectively. We would like to thank Dr. Karel Novak (Institute of Microbiology, Prague, Czech Republic) and Dr. Elena Dolgikh (ARRIAM, St-Petersburg, Russia) for their comments on many forms of this manuscript. Finally, we would like to thank Dr. David Barker (INRA/CNRS, Toulouse, France) for welcoming FCG in his lab to initiate these experiments, and Emily Macdonald for her help with the macro-photography.
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