Fig. 1From: A practical guide to in situ and ex situ characterisation of arabinogalactan proteins (AGPs) in fruitsScheme of the preparative sequence of microscopic methods. (1) Preparation, fixation, and encapsulation of plant material. (2) Polymerisation of capsules with fixed plant material. (3) Cutting capsules into semi-thin and ultra-thin sections. (4) Mounting the sections on poly-L-lysine-coated glass slices (for CLSM) or nickel grids (for TEM). (5) Immunofluorescence labelling – method on poly-l-lysine-coated slices. (6) Imaging with CLSM. (7) Immunogold labelling – method on grids with formvar film (8) Imaging with TEM. Created with BioRender.comBack to article page