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Table 3 Commonly found phytocompounds of Rubus species and their applications

From: Untapped potential of non-conventional rubus species: bioactivity, nutrition, and livelihood opportunities

Compounds

Structure

Biological activity

Food industry

Other applications

References

3-Hydroxybenzoic acid

Derivatives of this compound have antimicrobial, antimutagenic antiestrogenic, hypoglycemic anti-platelet aggregating, antiviral, anti-inflammatory

–

Plasticizers, resins

[39]

Ascorbic acid

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Antioxidant, anticancer, Wound healing

Preservative, anti-browning agent, Prevents oxidation and discoloration of the meat

Cosmetics

[40,41,42]

Caffeic acid

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Anti-cancerous, Hepatocarcinoma, Anti-oxidant, anti-inflammatory

Meat preservation

–

[43,44,45,46]

Chlorogenic acid

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Obesity, anti-diabetic, Dyslipidemia, hypertension, Anti-bacterial

Whey protein conjugation, Food additives, extended food storage life, food packaging, prebiotics,

Cosmetics

[46,47,48]

Delphinidin

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Anti-cancerous, neuroprotective, cardioprotective, antidiabetic, anti-hepatotoxic, antiviral

–

The active ingredient in Hair loss prevention, and the separation of delphinidin derivatives from eggplant peel

[49, 50]

Ellagic acid

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Antioxidant, Antibacterial, antileishmanial, antimalarial, Antifungal, Gastroprotective, antianxiety

–

Chelating reagents, copolymers, ion-exchange resins, conductivity-based sensors

[51]

Ferulic acid

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Antioxidant, anti-inflammatory, antimicrobial, antiviral, vasodilatory, antithrombotic, and antiallergic

Food preservative

Skincare and Cosmetics production

[52, 53]

Gallic acid

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antiallergic, anti-inflammatory, antimutagenic and anticarcinogenic, antioxidant, antiulcer

Prevents rancidity and spoilage of oils and fats, baked products, candy, and chewing gums

Cosmetics, standard for total phenol content, used in photography, dyes, and printing

[54,55,56]

m-Coumaric acid

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Antioxidant, anti-inflammatory, anti-cancerous

–

–

[56]

Phloridzin

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Antihyperglycemic, antioxidant, antioxidant, hepatoprotective, antitumor, antibacterial, cardioprotective

Food additives, food, and beverage preservative

Cosmetics, a biomarker for phloridzin-containing foods

[57]

Trans-cinnamic acid

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Anti-cancerous, Antibacterial, antidiabetic, neurological disorders

–

Flavoring cosmetics and detergents

[58]

Ursolic acid

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Anti-carcinogenic, anti-apoptotic, anti-inflammatory, antioxidant, antirheumatic, antitumoral, antiviral,

–

Herbicidal,

[59]

Vanillic acid

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Sedative, antidepressant, antinociceptive, hypertension, anti-cancerous, antifungal, anti-inflammation, wound healing

Flavoring agent

–

[60,61,62]

Vitamin E

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Antioxidant, anti-platelet coagulation

Dietary supplements, prevent the oxidation of foods and increase shelf-life, fortification of foods,

Cosmetics,

[63]

β-Sitosterol

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Antioxidant, anti-diabetic, antimicrobial, anti-inflammatory, anti-HIV, anti-pulmonary, anti-arthritic, antipyretic

–

–

[64]