Fig. 5From: A quantitative method to measure geranylgeranyl diphosphate (GGPP) and geranylgeranyl monophosphate (GGP) in tomato (Solanum lycopersicum) fruitChromatograms for wild-type tomato fruits submitted to quenching in liquid N2 immediately after sample collection or direct extraction in acetonitrile:water (80:20, v/v)Back to article page