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Fig. 9 | Plant Methods

Fig. 9

From: Profiling and quantification of grain anthocyanins in purple pericarp × blue aleurone wheat crosses by high-performance thin-layer chromatography and densitometry

Fig. 9

Deviations of selected breeding lines from their purple pericarp (a, c, e) and/or blue aleurone (b, d, f) parent in their anthocyanin pattern (sum of peak heights in chromatogram target zones 2 to 4, 5, and 6 to 8, corresponding to R f values 0.28, 0.34, 0.37, 0.45, 0.49, 0.52 and 0.59). Subplots a and b, c and d, and e and f include genotypes included by cluster analysis in Cluster I (purple pericarp), Cluster II (blue aleurone) and Clusters III and IV (deep purple) but which were visually classified otherwise

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