Fig. 2From: Description of olive morphological parameters by using open access softwarePipeline of our methodology. a Raw imaging data from “Megaron” cultivar from “Kostelenos” olive nurseries in Poros–Trizinia, in Greece. b Segmented imaging data. A binary (black and white) image after the use of colour thresholding in ImageJ. c Shape boundaries. Representation of each shape by a discrete sequence with all its boundary points (red line)Back to article page