Group | Medium components | Survival Rate (%) | Growing status | ||||
---|---|---|---|---|---|---|---|
NAA (mg/L) | GA3 (mg/L) | BA (mg/L) | Agar (g/L) | Sucrose (g/L) | |||
B0 | 0 | 0 | 0 | 8.5 | 30 | 34.09 ± 4.69 d | – |
B1 | 0.1 | 0.1 | 0 | 8.5 | 30 | 40.48 ± 4.41 d | – |
B2 | 0.1 | 0.1 | 0.25 | 8.5 | 30 | 67.35 ± 4.24 b | Vitrified bud |
B3 | 0.1 | 0.1 | 0.50 | 8.5 | 30 | 75.47 ± 2.53 a | Partial health buds |
B4 | 0.1 | 0.1 | 1.00 | 8.5 | 30 | 58.00 ± 2.81 c | Vitrified buds, callus formed |
B5 | 0.1 | 0.1 | 0.50 | 7.5 | 20 | 75.47 ± 2.89 a | Emaciated, vitrified buds |
B6 | 0.1 | 0.1 | 0.50 | 7.5 | 30 | 77.36 ± 2.61 a | Vigorous bud |
B7 | 0.1 | 0.1 | 0.50 | 8.5 | 20 | 62.50 ± 3.37 b | Emaciated bud |
B8 | 0.1 | 0.1 | 0.50 | 9.5 | 20 | 53.06 ± 5.65 c | Emaciated bud |
B9 | 0.1 | 0.1 | 0.50 | 9.5 | 30 | 69.44 ± 4.34 b | Vitrified bud |