Fig. 5From: Evaluation of sample preparation methods for mass spectrometry-based proteomic analysis of barley leavesReproducibility of different protocols for protein extraction and digestion. Peptides and proteins were identified and quantified using label-free proteomics and in at least two out of three replicates. Peptide (a–e) and protein (f–j) abundance of three replicates were plotted and regressed with Y = X (solid line) against each other. Different colours of symbols show the data from different replicates. R2 is the mean value of regressionsBack to article page