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Fig. 4 | Plant Methods

Fig. 4

From: Profiling and quantification of grain anthocyanins in purple pericarp × blue aleurone wheat crosses by high-performance thin-layer chromatography and densitometry

Fig. 4

Deviations of selected breeding lines of cross 276 from their purple pericarp (a) and/or blue aleurone (b) parent in their anthocyanin pattern (sum of peak heights in chromatogram target zones 2 to 8, corresponding to R f values 0.28, 0.34, 0.37, 0.45, 0.49, 0.52 and 0.59). Genotype codes correspond to Table 2 in “Appendix 1”

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